by Kimberly Schaub | Sep 16, 2013 | PeasOnMoss
This is from the Flagship Foundation’s homepage: Courtesy of Flagship Foundation Shop Whole Foods Stores & Benefit Flagship Foundation! WEDNESDAY, SEPTEMBER 18TH Whole Foods Seattle area stores will donate 5% of proceeds to the Flagship...
by Kimberly Schaub | Feb 5, 2012 | Food Industry
All right, I admit, unless the Seahawks or Broncos are playing, I am probably not going to watch the Super Bowl. Don’t mistake me; I like football, and I’ve enjoyed a few Huskies games in person. But games on television just don’t carry the same...
by Kimberly Schaub | Jan 28, 2012 | Food Science
Ever since the Nutrition Labeling and Education Act of 1990, manufacturers have been required to post nutrition labels on their products. Up to recent years, freshly made foods from instutional and restaurant food services have not been required to post their...
by Kimberly Schaub | Jan 21, 2012 | Food Science
Corrie’s Cake If you’ve been following the latest debates in nutrition over the last few years, you’ll probably notice that among the debated topics is the “great fat debate” which questioned whether or not food saturated fat content has...
by Kimberly Schaub | Jan 10, 2012 | Food Science
Courtesy of the General Mills trip 2011 In the June 2011 Journal of the American Dietetic Association an article was published that discussed the potential benefits of controlling weight by switching to a vegetarian diet. If you’ve ever attempted a vegetarian...
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