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by Kimberly Schaub | Sep 19, 2015 | Food Industry
@jbergantine I’m an alumna of Pepperdine University, and our campus is located in Malibu, CA, just off the PCH, across the highway to famous beaches. Surf culture was definitely around, and many of my friends could surf. Our mascot is even Willie the Wave, so,...
by Kimberly Schaub | Sep 3, 2015 | Food Industry
ROI, a set of letters that I first heard in college when I read “Rich Dad, Poor Dad,” stands for “Return on Investment” and refers to the money invested into something compared to the amount of profit earned. Entrepreneur.com writers...
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by Kimberly Schaub | Aug 1, 2015 | Food Industry
Lately, I’ve been focused quite a bit on personal development, and I’ve been feeling that I should share this mental shift and journey with my readers. This year, I started following podcasts and studying classes on EDX to gain knowledge, and one podcast...
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by Kimberly Schaub | Jul 29, 2015 | Food Industry
yes, that’s a BDU patterned apron Over the past year, I’ve been targeting continued education. If you’ve followed this blog, you’ll know that I have had a varied background and transitioned into food product development in the past five years....
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by Kimberly Schaub | Mar 1, 2015 | Food Industry
Here’s a recent announcement from our friends at Whole Foods Market Whole Food Market’s annual “Crack Heard Around the World” is coming up on Saturday, March 7 at noon. As you may recall, this is a national event where all Whole Foods Market...
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by Kimberly Schaub | Feb 10, 2015 | Food Industry
great picture, right? Twelve years ago – 12!! – Joshua and I celebrated our very first Valentine’s dinner. I remember that was my second Valentine’s ever when I actually had a date – much less a boyfriend – on the day for...
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