Terry Madden’s background is in aseptic and process engineering, but he didn’t start in a traditional food science or engineering school. He recognized that a career change was necessary to keep his job, and he cross-trained into the industry.
His journey from car mechanics to food safety builds a strong case for how our varied backgrounds enhance the skills we bring to the product development and food manufacturing industry.
Special thanks to our newest sponsor, Bell Flavors. Flavor Ingredients, Fragrances, Botanical Extracts to Captivate the Senses since 1912.