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by Kimberly Schaub | Aug 7, 2010 | Food Industry
Just a hint of what’s to come on Peas…Can you guess where I’ve been? I’ve been reading Chef Ryan Miller’s blog lately. And so should you.
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by Kimberly Schaub | Jul 13, 2010 | Food Industry
One of my college roommates is visiting Seattle, and she (wisely) asked me for some thoughts about her trip. I was pretty thrilled to give her some ideas, but naturally, since I’m a writer, she has to read the blog for my thoughts. Seattle is a city of...
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by Kimberly Schaub | Jun 29, 2010 | Food Industry
Well, a few weeks ago, I mentioned to you that we would be testing some handy tools from CSN, a premier online store that provides everything from cooking supplies to dining room tables. I’ve really been honored to have such a great relationship with the...
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by Kimberly Schaub | Jun 28, 2010 | Food Industry
Kevin Finch isn’t just another star-struck foodie looking for the next great dinner, but he doesn’t shy away from admitting that he likes a good meal and glass of wine from trendy restaurants. His focus is as much about the food as it is about the people...
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by Kimberly Schaub | May 20, 2010 | Food Industry
May 22nd and 23rd weekend is the weekend in which you can eat like those of us who follow gluten-free diets as part of the Gluten Free Challenge. It’s really not as difficult as it sounds, it’s just cooking at home or choosing restaurant items carefully....
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